Restaurants
Čuk Restaurant & Pizzeria
Postojna · Postojna & Karst €€
Opened in 1991 by Jana and David; the Neapolitan pizza dough rests 48 hours and bakes at 450 °C using Italian ingredients.
Tables worth booking ahead: from castle dining rooms to lakeside terraces.
Postojna · Postojna & Karst €€
Opened in 1991 by Jana and David; the Neapolitan pizza dough rests 48 hours and bakes at 450 °C using Italian ingredients.