Restaurants
Restavracija MAK
Maribor €€€€
Chef David Vračko opened MAK in 2011 after ten years working abroad; guests do not choose dishes, as the restaurant serves a shorter tasting menu at lunch and a longer one in the evening.
Tables worth booking ahead: from castle dining rooms to lakeside terraces.
Maribor €€€€
Chef David Vračko opened MAK in 2011 after ten years working abroad; guests do not choose dishes, as the restaurant serves a shorter tasting menu at lunch and a longer one in the evening.
Maribor €€
Students of the Maribor hospitality and tourism college do the professional work under mentors, in what the school calls the first school restaurant in Slovenia run on this model; lunch tasting menus are served 11:00-15:00.