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Restaurants · Bohinj

Restavracija Majerca

Chef Timi Rožič, back in his native Bohinj, builds a short seasonal menu from local produce, and guests can assemble their own 3-, 4- or 5-course tasting menu.

Stara Fužina €€

Last checked 10 November 2026

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Overview

The restaurant is part of the Majer'ca boutique hotel in Stara Fužina. The dinner menu is short and changes with the season: trout with peas and broccoli, dry-aged Krškopolje pork with chickpeas, duck with heritage corn, and a buckwheat dumpling starter. A 3-, 4- or 5-course tasting menu is also offered, and the wine list is mostly Slovenian.

Highlights

  • Trout
  • Dry-aged Krškopolje pork
  • Tasting menu
  • Slovenian wine list

Good to know

Questions

When is it open?

The restaurant's own site lists the restaurant 17:30-21:30 (days not given), the bar 10:00-22:00 and breakfast 8:00-10:00. The Michelin Guide lists 17:00-20:30 daily. Hours differ between sources, so call +386 40 249 352 before going.

Is it listed in the Michelin Guide?

Yes. The Michelin Guide lists Restavracija Majerca at Stara Fužina 19 with a price category of €€ and regional and modern cuisine.

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