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Restavracije · Soča Valley

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  1. Restavracije

    Gostišče Martinov hram

    Bovec · Soča Valley €€

    The restaurant has been run for over forty years and put local dishes on its very first menu, Bovec sheep cheese, čompe with sheep's curd and krafi, which are still served today.

  2. Restavracije

    Hiša Franko

    Kobarid · Soča Valley €€€€

    Ana Roš cooks a single seasonal tasting menu in a rustic guesthouse whose legacy goes back to 1861, with trout, deer, goat, forest fruits and wild plants from the Soča valley on the plates; it holds three Michelin stars.

  3. Restavracije

    Restavracija Mangrt

    Bovec · Soča Valley €€€

    Chef Tomaž Sovdat and his team cook from local seasonal produce in Log pod Mangartom; both chefs trained at Hiša Franko and Dobra Vila Bovec, and the Slovenian wine list leans towards natural wines.