Bled Castle Restaurant
Bled €€€
Serves Upper Carniolan dishes in a castle above the lake, with a terrace seating about 100; lunch of three or more courses and the dinner tasting menu include the castle entrance fee.
Restavracije · Slovenija
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Culinary Centre Jamski Dvorec
Postojna · Postojna & Karst €€
The restaurant occupies the Jamski Dvorec mansion beside the cave entrance, built in early-20th-century Italian style by Pietro Palumbo, serving traditional dishes with local specialities.
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Gostilna Pri Planincu
Bled €€
Run by one family since 1929, with more than 200 motorcycle-rally plaques in the pub room and a menu of cheese štruklji and Refošk tagliatelle with sage sauce.
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Gostilna Rupa
Srednja vas v Bohinju · Bohinj €€
Fresh trout is a stated speciality, and the large terrace looks toward the Spodnje Bohinjske gore, with a children's play area close by and free parking.
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Gostišče Martinov hram
Bovec · Soča Valley €€
The restaurant has been run for over forty years and put local dishes on its very first menu, Bovec sheep cheese, čompe with sheep's curd and krafi, which are still served today.
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Modrijan Homestead
Postojna · Postojna & Karst €€
A mill on the Pivka where the water wheels have turned for five centuries, with 1593 carved in the door frame; the restaurant serves Slovenian dishes and grilled food in a shaded garden.
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Restavracija Ukanc
Ukanc · Bohinj €€
Venison specialities, Lintvern craft beer brewed in Bohinj and Karakter gin distilled with Bohinj herbs, on a former Alpine pasture on the western shore of the lake.
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Restavracija Vitranc
Podkoren · Kranjska Gora €€
Game salami, sausages and cured meats are made and aged in the inn's own ageing chambers, served on a terrace facing the mountains and the village square of Podkoren.
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Café Park
Bled €€
Hotel Park's pastry chefs have made the Original Bled cream cake here since 1953, served on a terrace facing the lake, the island and the castle.
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Fritolin pri Cantini
Piran €
Order at the counter, take a numbered shell and wait for fried calamari with polenta; the interior is wood with green vine trellises, and a few tables sit on a terrace.
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Old Cellar Bled
Bled €€
A short seasonal menu built on Slovenian ingredients and a wine list of Slovenian and international labels, a few steps from the lake promenade with a view of the island and castle.
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Restaurant Neptun
Piran €€
Adriatic fish, prawns and fresh seafood pasta, starting with anchovies in olive oil and seaside olives, served from a narrow Piran alley with several outdoor seating areas.
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Restaurant Pri Mari
Piran €€
Family-run Istrian and Venetian cooking known for fish soup, shrimp gnocchi and black cuttlefish risotto, with over 40 wines from Primorska, Kras, the Vipava Valley and Goriška Brda.