Restavracije
Fritolin pri Cantini
Piran €
Order at the counter, take a numbered shell and wait for fried calamari with polenta; the interior is wood with green vine trellises, and a few tables sit on a terrace.
Mize, ki jih je vredno rezervirati vnaprej: od grajskih jedilnic do teras ob jezeru.
Piran €
Order at the counter, take a numbered shell and wait for fried calamari with polenta; the interior is wood with green vine trellises, and a few tables sit on a terrace.
Piran €€
Adriatic fish, prawns and fresh seafood pasta, starting with anchovies in olive oil and seaside olives, served from a narrow Piran alley with several outdoor seating areas.
Piran €€
Family-run Istrian and Venetian cooking known for fish soup, shrimp gnocchi and black cuttlefish risotto, with over 40 wines from Primorska, Kras, the Vipava Valley and Goriška Brda.